Filipino Restaurants in Chicago
Homestead
A Filipino-American inspired pop-up restaurant that focuses on bold and memorable dishes with an emphasis on sour, sweet, salty, and funky flavors.
Ruby's Fast Food
Serving home-style Filipino food since 1997, Ruby's Fast Food is the go-to spot for authentic Filipino fast food on N Pulaski Road.
Isla. Filipino. Restaurant.
Featuring traditional Filipino dishes like Adobo and Lechon Kawali alongside their "post-hardcore" Lumpia, Isla is a family-style restaurant on West Lawrence Avenue Unit D.
Uncle Mike's Place
Voted the best Filipino restaurant in Chicago, Uncle Mike's Place offers classic Filipino dishes alongside diner favorites and breakfast options on W Grand Avenue.
Full list of Filipino Restaurants
What people say
Filipino cuisine has been gaining popularity in the United States, and Chicago is no exception. The city has a handful of Filipino restaurants that offer a taste of traditional Filipino dishes. In this article, we will explore the online reviews and comments about Filipino restaurants in Chicago, and determine whether the city is a good place for this type of cuisine.
According to online reviews, Chicago is indeed a great place to experience Filipino cuisine. Many reviewers have praised the authentic flavors of the dishes served at these restaurants. Some have even gone as far as saying that it's the best Filipino food they've had outside of the Philippines.
There are several Filipino restaurants in Chicago that come highly recommended by locals and tourists alike. One of them is Isla Pilipina located on North Avenue. This restaurant has been around for over 20 years and is known for its flavorful adobo and crispy pata. Another popular spot is Uncle Mike's Place, which has been serving traditional Filipino dishes since 1991. Their pork sisig and chicken adobo are must-tries.
For those looking for a more upscale dining experience, there's Sunda, located in River North. This restaurant offers a modern take on Filipino cuisine and has received rave reviews from food critics. Their ube French toast and short rib adobo are highly recommended.
Prices at these restaurants range from affordable to moderate, depending on the establishment. Isla Pilipina and Uncle Mike's Place are both budget-friendly options, with most entrees priced under $15. Sunda, on the other hand, is more expensive, with entrees starting at $25.
Unfortunately, no Filipino restaurant in Chicago currently holds a Michelin star. However, that doesn't mean that the food isn't top-notch. Many of these restaurants have received positive reviews from notable publications such as the Chicago Tribune and Time Out Chicago.
In conclusion, if you're looking to try authentic Filipino cuisine in Chicago, you won't be disappointed. The city has several great options for those craving traditional dishes such as adobo and sisig. Whether you're a local or a tourist, these Filipino restaurants are definitely worth checking out.