Introduction to Mediterranean Restaurants in Chicago
Chicago is home to a diverse range of restaurants offering Mediterranean cuisine. From tapas bars to Middle Eastern restaurants, there's something for everyone. Here are some notable Mediterranean restaurants in the city:
The Purple Pig
The Purple Pig is a tapas bar and Mediterranean restaurant owned by James Beard Rising Star Chef 2014, Jimmy Bannos Jr. With his expertise gained from training under nationally renowned chefs, Bannos has led The Purple Pig in offering an exquisite dining experience since its opening in 2009.
Alhambra Palace
Alhambra Palace is a Middle Eastern and Mediterranean restaurant that draws inspiration from the famous palace and fortress complex located on the Iberian Peninsula overlooking Granada, Spain. Their menu offers a unique take on Moorish cuisine and architecture.
Salam Restaurant
Salam Restaurant is considered one of the finest Middle Eastern restaurants in Chicago. Their casual attire and talented culinary team led by Al Blan, Khalid Shaltaf, Mohd A Shehadeh, and Jose Arello, make for a great dining experience.
Cedars Mediterranean Kitchen
Cedars Mediterranean Kitchen takes pride in their unique take on Mediterranean cuisine. Since its creation in 1987 by Sudki Abdullah, Cedars has been serving the southside of Chicago with their iconic falafel.
What people say
Mediterranean cuisine is loved by many people for its rich flavors and fresh ingredients. If you are a food lover residing in Chicago, you're in luck because the city is home to a diverse range of Mediterranean restaurants. These restaurants offer a variety of dishes ranging from traditional Lebanese, Greek, and Turkish cuisines to modern Mediterranean fusion.
When it comes to online reviews and comments about Mediterranean restaurants in Chicago, the majority of the feedback is positive. Many customers praise the quality of food, service, and overall ambiance. The online rating platforms such as Yelp, Trip Advisor, and Google Maps provide numerous reviews for users to read and make informed decisions about where they should go for their next meal.
Chicago is undoubtedly an excellent place for Mediterranean cuisine, thanks to its diverse population and culture. The city's culinary scene is booming with fantastic options for Mediterranean restaurants. From casual dining spots to high-end establishments, there is a wide array of choices available depending on your budget and preferences.
For locals, some of the most recommended Mediterranean restaurants include the iconic Greek Islands Restaurant located in the Greektown area, which has been serving authentic Greek dishes for over 50 years. Another local favorite is the Middle Eastern-inspired Fat Rice Kitchen in Logan Square.
For tourists, some places that come highly recommended include Zaytune Mediterranean Grill in Hyde Park and Ema in River North. Both restaurants offer an extensive menu of delicious Mediterranean dishes at affordable prices.
If you're looking to splurge on a Michelin-starred dining experience, then Smyth + The Loyalist located in West Loop is worth considering. It serves up contemporary American cuisine fused with Mediterranean flavors.
Prices for Mediterranean restaurants in Chicago vary depending on the location and type of restaurant you choose. However, most places offer reasonable prices that won't break the bank. A typical meal at a casual dining spot will cost around $20 per person while high-end establishments can cost up to $100 per person.
In conclusion, Chicago is definitely a great place for Mediterranean cuisine. The city has an impressive range of restaurants offering a diverse selection of dishes that cater to different tastes and preferences. From local favorites to tourist hotspots, there is something for everyone when it comes to Mediterranean cuisine in Chicago. So go ahead, explore the city and indulge in some delicious Mediterranean food!