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Indo Chinese Restaurants in Chicago
If you're craving for a fusion of Indian and Chinese cuisine, then Indo Chinese restaurants in Chicago are the perfect destination. With a perfect blend of spices and flavors, these restaurants offer a delightful experience for your taste buds.
Usmania Chinese: A Halal Chinese Restaurant
Usmania Chinese is one such restaurant that serves delicious Indo Chinese cuisine in Chicago. As a pioneer halal Chinese restaurant, Usmania Chinese offers classic recipes with a modern twist using top-quality ingredients and zabiha halal meat.
Full list of Indo Chinese Restaurants
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Chicago has become a hub for diverse cuisines, and one of the most popular is Indo Chinese. This unique cuisine combines Indian and Chinese flavors, resulting in dishes that are both spicy and savory. The city is home to several Indo Chinese restaurants, each offering their own take on this fusion cuisine.
When it comes to online reviews and comments about Indo Chinese restaurants in Chicago, the overall sentiment seems to be positive. Many diners rave about the bold flavors and unique dishes offered by these establishments. Some even argue that Chicago is one of the best places in the country to try Indo Chinese food.
Among the recommended Indo Chinese restaurants in Chicago, there are a few standouts that locals and tourists alike flock to. One of these is Chi Cafe, located in the Chinatown neighborhood. Their menu features classic dishes like hot and sour soup and kung pao chicken, as well as more unique offerings like chili paneer and szechuan lamb. Prices at Chi Cafe are reasonable, with most entrees ranging from $10-$15.
Another popular option is Lao Sze Chuan, which has multiple locations throughout the city. In addition to their traditional Szechuan cuisine, they also offer a variety of Indo Chinese dishes like gobi Manchurian and chicken lollipop. While prices at Lao Sze Chuan can be slightly higher than other options (with entrees averaging around $18), many diners feel that the quality of the food justifies the cost.
For those looking for a truly upscale dining experience, there’s also Rangoli, located in Wicker Park. This restaurant offers a more refined take on Indo Chinese cuisine and has received critical acclaim for its innovative dishes. While prices at Rangoli are on the higher side (with entrees averaging around $30), many diners feel that it’s worth it for a special occasion.
While none of these Indo Chinese restaurants have Michelin stars, they are all well-regarded within the Chicago dining scene. Locals and tourists alike flock to these establishments for their bold flavors and unique blends of Indian and Chinese cuisine. Whether you’re a longtime fan of Indo Chinese food or looking to try something new, Chicago is definitely worth a visit for this particular cuisine.