Southern Restaurants in Chicago, IL
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Introduction to Southern Restaurants in Chicago
If you're craving some down-home Southern cooking, Chicago has plenty of options to satisfy your taste buds. From hot chicken to collard greens, these restaurants offer a variety of delicious dishes that will transport you straight to the South.
The Budlong Hot Chicken
The Budlong Hot Chicken is a popular chicken shop and restaurant serving up Nashville Hot Chicken & Biscuits. Choose from various heat levels ranging from "Naked" to "Berserk," and enjoy the perfect blend of crispy fried chicken and spicy seasoning. Founded by Jared Leonard, this spot is a must-visit for Southern food lovers.
Massey’s Soul Food
Located on West Garfield Boulevard, Massey’s Soul Food is a southern American and soul food restaurant that prides itself on serving the best yams in town. Indulge in classic dishes like fried chicken, mac and cheese, and collard greens, all prepared with love and care.
Chef Daddy's
Chef Daddy's is an authentic Saint Louis-style soul food restaurant located on W. Lake. Their menu features freshly picked collard greens, yams, and crowder peas with okra - no canned veggies here! They also serve up never-baked BBQ and thoroughly cleaned chitlins for a true taste of the South.
Chicago's Chicken and Waffles-Chicago
For a classic Southern meal, head to Chicago's Chicken and Waffles-Chicago on S King Drive. This soul food restaurant serves up comfort food favorites like chicken and waffles, as well as American fare for breakfast. It's the perfect spot to start your day or indulge in some late-night eats.
What people say
Online reviews and comments have become increasingly important in deciding where to dine out in Chicago. With the rise of Southern cuisine popularity, it's essential to know which restaurants are worth your time and money.
Chicago may not be the first place that comes to mind when you think of Southern cuisine. However, there are plenty of Southern restaurants throughout the city that cater to locals and tourists alike.
One such restaurant is Big Jones, located in Andersonville. This restaurant has received numerous positive reviews for its authentic Southern-style dishes, including shrimp and grits, fried chicken, and gumbo. Prices at Big Jones are on the higher side, with an average entree costing around $25.
Another popular spot for Southern cuisine is Luella's Southern Kitchen located in Lincoln Square. This restaurant is known for its delicious Southern-inspired brunch items such as chicken and waffles and shrimp and grits. Prices at Luella's are more moderate than some other options with an average entree costing around $16.
If you're looking for a more upscale experience, The Duck Inn in Bridgeport is a great option. This restaurant has earned a Michelin Bib Gourmand award for its innovative take on classic Southern dishes such as smoked brisket and fried chicken. Prices at The Duck Inn are higher than some other options with an average entree costing around $30.
For those on a budget, Fat Willy's Rib Shack in Logan Square is a great option. This restaurant offers delicious BBQ ribs, pulled pork sandwiches, and mac and cheese at affordable prices. An average entree at Fat Willy's costs around $12.
Overall, Chicago is a great place for Southern cuisine lovers with plenty of excellent options throughout the city. Locals tend to frequent Big Jones or Luella's Southern Kitchen while tourists may opt for The Duck Inn. Prices vary from affordable to upscale depending on the restaurant you choose to dine at, but all offer delicious Southern-inspired dishes.